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A proprietary particular blend of various aromatic grape varieties, including Muscat Canelli, goes into making Stella Rosa Green Apple Semi-Sweet White Wine. After that, the wine is blended with the pure flavors of luscious green apples to produce a wonderful and revitalizing experience. The grapes are picked, squeezed, centrifuged, and kept chilled at 28 degrees Fahrenheit as juice.
The juice is fermented throughout the year at various intervals, keeping the wine light and delicate. Serve chilled by the glass, over ice, or combine with your preferred alcohol for a cocktail that is heavily fruit-forward and all-natural.