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Biscotti are available in a wide variety of tastes today, although the classic Italian biscotti frequently have a nut and anise flavor. A recipe for the Faretti Biscotti Famosi liquor uses almonds, fennel, lemon, and caramel. It can be used in cream-based cocktails or combined with a wide range of desserts due to the rich flavors. The liqueur's foundation is vodka, and beet sugar is used to sweeten it.
