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The Daniel Weller brand, which was unveiled to the public in 2023, is a fascinating excursion into the world of experimental whiskey production. This ground-breaking line aims to understand the intriguing impact of diverse wheat strains on its celebrated bourbons. It takes its cue from none other than the trailblazing Daniel Weller, a famous character in the well-known whiskey lineage of the Weller family. This expansion of their well-known wheated bourbon brand is proudly offered by Buffalo Trace Distillery, demonstrating their everlasting dedication to raising the bar for whiskey craftsmanship. Daniel Weller, the project's eponymous founder, is a symbol of Buffalo Trace Distillery's commitment to innovation and a tribute to an American whiskey pioneer. William Larue Weller's great-grandfather, Daniel Weller, made a lasting contribution to the distilling industry by teaching future generations of trailblazers the art and science of creating whiskey. Emmer wheat, a nearly extinct grain that formerly flourished in ancient Egypt but is rarely seen in modern stills, is included in the first product from the Daniel Weller brand. This whiskey offers an aromatic trip with a fresh, nutty nose reminiscent of orange zest, hazelnut, cinnamon, and caramel after being meticulously aged for almost 12 years and bottled at a robust 94 percent. It has a balanced blend of strong oak, sweet honey, and orchard fruits on the tongue. This leads to an enticing, oak-forward finish that is enhanced by the subtle interaction of baking spices and leather notes.
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