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Caramel Coffee Stout - Imperial Stout Aged in Bourbon Barrels and Finished with Caramel and Mostra-Roasted Coffee.
Food Pairings: Apricot - Peppered Rubbed BBQ Ribs - Crispy Chocolate Chip Cookies.
This actually does taste like chocolate cake to me. I'm not a fan of coffee in my beer (at all), so I appreciate the very light touch with this offering. If you prefer strong coffee flavor, I would try some of BL's other offerings (like their Red Eye version of Darkstar November).